I love the beginning of spring; the days are longer, the afternoons are filled with sunshine and the nights get that little bit warmer. It’s the perfect time to emerge from winter hibernation, open up the house and invite friends and loved ones over for a nourishing meal. Plus, it’s a great way to show people how delicious and simple healthy food can be. For this dinner menu, I’ve used fresh, nutritious dishes from the JSHealth App. I hope this provides some inspiration to get creative in the kitchen. Pro tip: to create an ambient vibe, set the table with some fresh flowers, light some candles and play some feel-good music.
THE ULTIMATE JSHEALTH DINNER PARTY MENU
ENTREE
- Halloumi salad with zucchini and hummus
- Cauliflower, leek and macadamia soup
- Cleansing green soup
- Kale chips and dip
- The JSHealth starter board, which has carrot chips, kale chips, organic hummus raw almonds, walnuts and gluten-free crackers
MAINS
- One-pan Japanese salmon. Find the recipe here.
- One-pan Asian-style snapper. Find the recipe here.
- Almond and zucchini-crusted snapper
SIDES
- Ricotta, basil and eggplant pizzas
- Dukkah-roasted carrot chips
- Coconut-dusted sweet potato wedges
- Roast cauliflower and almond salad. Find the recipe here.
DESSERT
- Bliss balls
- Salted peanut rocky road
- Chocolate, raspberry and peanut butter brownies with coconut ice-cream. Find the recipe here.
- Mini sticky date pudding with coyo or coconut ice-cream. Find the recipe here.
DRINKS
- Healthy mocktails made with Remedy Kombucha
- Organic or biodynamic red wine
If you’d like to see more recipe inspiration, check out the JSHealth App. You can download the app on iTunes for less than $3 a week and we also offer a free 7-day trial.
